This wine is made from two of Moldova's representative black grape indigenous varieties, Feteasca Neagra and Rara Neagra, aged for 12 months in French oak barrels.
It is a beautiful ruby-colored wine with aromas of cherry and crocus flowers.
The flavor begins with delicate notes of raspberry currant and spicy tannins, and is characterized by a long, fruity finish.
Grape Variety
Feteasca Neagra・Rara Neagra (Cépage undisclosed)
Alcohol Content
15%
Food Pairing
Meat dishes