LUCA BRUT 2018
CARPE DIEM
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Sparkling Wine! When Mr. Jumbo visited in the spring of 2017, I told him, "Many Japanese people prefer dry sparkling wine, so please make it NON DOSAGE (unsweetened)." And after three years, he actually made it! A masterpiece made using the Champagne Method, bringing out the original flavor of the grapes! |
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Chardonnay 35%, Pinot Noir 35%, Feteasca Regala 30% |
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13% |
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The refreshing bubbles and acidity pair well with seafood and lightly seasoned dishes. |
| With a pale gold appearance, fine and persistent bubbles rise, beautifully adorning the glass. The aroma presents a fresh fruitiness of green apple and pear, layered with notes of citrus, white flowers, and a subtle hint of brioche, conveying a sense of freshness and elegance. The palate is delicate and smooth, with a pleasant acidity that tightens the overall structure, leading to a dry and refreshing finish. This is a well-balanced dry sparkling wine suitable as both an aperitif and with meals. |



